Fireside Fried Apples and Wieners

Christmas Fireside One-Pan Hearty Meal       

Adopted from an Old Mennonite Recipe

I am fixing this as a special treat to serve by the fireplace during our traditional Family Christmas Ornament Party.  Each family member will receive a new ornament for the tree as we share family stories about Christmas' past. Later, we will share Cookies and Hot Chocolate

Fireside Fried Apples and Wieners

"all measurements are according to taste"

First prepare a large cast iron skillet full of cored and sliced apples with peelings left on.

Then add about a pound of little cocktail wieners (or you may use sliced wiener pieces).

Over this pour about 1/2 cup of white or brown syrup and then sprinkle on about 1/2 cup of either white or brown sugar.

Now fry until well glazed, stirring often with one stick of butter in the bottom of the mixture. 

This makes a delicious and nutritious one-pan main dish. Serve it this Christmas!

Merry Christmas